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This year due to lack of time "only" a short holiday on the Côte d'Opale (Northwest France). When we had a camper van - a converted Renault Traffic - we drove to the French coast between Dunkirk and Berck least once a year. Employment, the cute Wimereux, that unlike most Belgian seaside resorts has an authentic look. Popular seaside resorts such as for example the Belgian De Panne and Ostend are architecturally polluted by hotels and apartments which compared shoeboxes yet elegant design are gems. In Wimereux by contrast, new hotels and apartments, but also houses the requirements of small size and a certain uniformity of construction and color application. In a restaurant there, my wife asked if I know specific dishes - and will light ever made - from the Jewish-French cuisine. My thoughts kitchen interior design went back to a wedding, kitchen interior design over forty years ago, near Paris. In the early seventies married my American friend Jim Tick the talented Parisienne Joëlle Bloomberg. Her parents were wealthy, they were among the Parisian jet set. Therefore, the Khatuna (Jewish wedding) celebrated in the seventeenth-century château in Maisons-Laffitte, in 1988 served as the backdrop for the film "Dangerous Liaisons", with stars such as Glenn Close, John Malkovich and Michelle Pfeiffer. In the eighteenth century, this was one of the many hideaways where Jeanne-Antoinette Poisson Kitchenette, better known as Madame de Pompadour, resided. Anyway, we Dutch provincial particles were transported to the chateau with the Parisian jet set in coaches with security men. That was for safety kitchen interior design reasons. In those years there were quite a few terrorist attacks on Israeli and Jewish kitchen interior design targets. Exciting was that there was a constant helicopter in the air. What a party, what a chic! This has been unable to prevent the marriage of Jim and Joëlle inexorably went on the rocks after a few years. The society Khatuna kitchen interior design buffets were quite a few, hot, cold, fish, salads and traditional (French) Jewish delicacies. That day I ate for the first quiche, kitchen interior design quiche with salmon. I liked it so much, so special, that the mother of Jim's a special time for me has prepared. From her I have this recipe.
Ingredients 1 pack puff of about 350 grams, you can buy ready-made, three sturdy leeks, sliced, kitchen interior design 2 slices fresh salmon, diced, 2 cups of cream, 150 grams grated cheese, kitchen interior design 4 eggs, beaten; teaspoon grated nutmeg, 1 lemon, cut into wedges, 1 teaspoon herbes de provence (herbs kitchen interior design de provence) 1 bunch chives, 1 tablespoons kitchen interior design olive oil 75 grams butter to simmer the leeks and bake the fish; bunched kitchen interior design butter pie dish to bring to grease, black pepper and salt to taste.
Preparation Line the greased cake pan with butter with pastry, press the dough well, cut excess dough at the edges and prick with a fork and make holes in the soil, so that no air remains below. The preheat your oven now to 200 C. Butter in the pan and fry the leek rings and dente in a not too high heat. Bake the salmon in butter about 1 minute and then in a sieve to drain. Add the slightly cooled leeks into the bowl and mix the salmon, grated cheese, cream, eggs, nutmeg, mixed herbs, pepper, salt and chopped chives. Pour the mixture into the cake tin and leave for 30 minutes at 200 C yarn. If the quiche is okay, put the lemon wedges on it and let it alone for about 10 minutes in the oven.
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